Salt-stress-induced tomato sweetening involves an SlSnRK2.6-SlZHD8 sugar accumulation cascade triggered by root-derived abscisic acid. (link.springer.com)

Authors: Xu J … Gong B Journal: The EMBO Journal Published: 2026-04-01 DOI: https://doi.org/10.1038/s44318-026-00708-0